Menu - Restaurante Ama

our menu

tapas

Our Gilda _ _ _ 3,5€

Sourdough bread with Mallorcan tomato, alioli and olives _ _ _ 4€

Spanish potato salad with tuna _ _ _ 9€

Spanish potato omelette with onion _ _ _ 10€

Padrón peppers _ _ _ 9€

Eggplant “Parmigiana” _ _ _ 10€

Meatballs ‘nonna Maria’ style _ _ _ 12€

Fish market octopus in brioche bread with celery puree and chipotle mayonnaise _ _ _ 16€

Garlic shrimp on chickpeas hummus _ _ _ 14€

Our Brava potato with classic “brava” sauce and “alioli” _ _ _ 9€

Tempura cod with red onion jam _ _ _ 14€

Crudites

Cod tartare with yellow kiwi and wasabi mayonnaise _ _ _ 16€

Wagyu carpaccio with green sauce and toasted hazelnuts _ _ _ 16€

Sirloin steak tartare with “carbonara” sauce _ _ _ 16€

Peruvian style corvina ceviche _ _ _ 19€

Shrimp carpaccio _ _ _ 22€

NUESTRAS
CROQUETAS
CASERAS (4ud)

Eggplant and Parmigaiano Reggiano croquettes with tomato coulis _ _ _ 10€

Shrimp croquettes _ _ _ 10€

Mushroom and truffle croquettes _ _ _ 10€

Gorgonzola cheese croquettes _ _ _ 10€

Potato and melted provolone cheese croquettes _ _ _ 10€

PASTA

Baked au gratin gnocchi with mozzarella and tomato _ _ _ 16€

Tagliatelle with ragù alla bolognese, the classic! _ _ _ 16€

Lemon tagliatelle with shrimp tartare and bottarga _ _ _ 22€

TABLAS

Cheeseboard. Selection of the best cheeses on the market _ _ _ 16€

Iberian Jam 100grs _ _ _ 26€ | 50 grs _ _ _ 14€

SALADS

Tomato salad, black olives, onion and capers _ _ _ 14€

Burrata with Cantabrian anchovy _ _ _ 14€

Mixed endive salad with roasted peach and grilled provolone cheese _ _ _ 14€

DESSERTS

Tiramisú Cheesecake _ _ _ 9€

Squeezed lemon sorbet with Cabraboc gin, liquorice liqueur and fake pepper _ _ _ 9€

Chocolate and caramel cake _ _ _ 9€

Apple pie in a glass with cinnamon ice cream _ _ _ 9€